Shiitake mushroom: Difference between revisions
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'''Shiitake mushrooms''' contain '''lentinan''' and '''lenthionine'''.{{citation needed|date=Jul 2020}} Shiitake mushrooms are edible mushrooms sometimes used in cooking, and extracts are sold which claim to have | '''Shiitake mushrooms''' contain '''lentinan''' and '''lenthionine'''.{{citation needed|date=Jul 2020}} Shiitake mushrooms are edible mushrooms sometimes used in cooking, and extracts of shiitake mushrooms are sold which claim to have various health benefits. | ||
==Theory== | |||
==Evidence== | |||
==Clinicians== | |||
==Risks and safety== | |||
==Costs and availability== | |||
Easily available, expensive as a cooking ingredient in comparison to ordinary mushrooms. | |||
==Equilibrant== | ==Equilibrant== |
Revision as of 15:05, July 28, 2020
This article is a stub. |
Shiitake mushrooms contain lentinan and lenthionine.[citation needed] Shiitake mushrooms are edible mushrooms sometimes used in cooking, and extracts of shiitake mushrooms are sold which claim to have various health benefits.
Theory[edit | edit source]
Evidence[edit | edit source]
Clinicians[edit | edit source]
Risks and safety[edit | edit source]
Costs and availability[edit | edit source]
Easily available, expensive as a cooking ingredient in comparison to ordinary mushrooms.
Equilibrant[edit | edit source]
Shiitake mushrooms are one of the ingredients in equilibrant, a supplement created to help patients with ME/CFS.