Tulsi

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Tulsi (Holy Basil, Ocimum sanctum Linn.)

Immune system

In a study of 24 healthy volunteers, consumption of Tulsi in on an empty stomach led to increased levels of IFN-γ and IL-4 cytokines, as well as increased percentages of T-helper cells and natural killer cells after four weeks as compared to placebo.[1]

Pathogens

Bacteria

References

<references>

  1. Double-blinded randomized controlled trial for immunomodulatory effects of Tulsi (Ocimum sanctum Linn.) leaf extract on healthy volunteers., J Ethnopharmacol. 2011 Jul 14;136(3):452-6. doi: 10.1016/j.jep.2011.05.012. Epub 2011 May 17.