Category:Glycophospholipids
From MEpedia, a crowd-sourced encyclopedia of ME and CFS science and history
Glycophospholipid supplements are usually derived from soybean, milk, egg yoke, fish or other marine organisms.[1]
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Terms[edit | edit source]
- palmitoyl-oleoyl-phosphatidylcholine POPC
- pancreatic phospholipase A2 pPLA2
- phosphatidylcholine PC
- phosphatidylethanolamine methyltransferase PEMT
- Phosphatidylethanolamine PE
- Phosphatidylinositol PI
- phospholipase C PLC
- polymorphonuclear leukocyte PMNL
- polyenylphosphatidylcholine PPC
- phosphatidylserine PS
- prostaglandin E PGE
- sphingomyelin SPM
- triglyceride TG
- trimethylamine N-oxide TMAO
- very low density lipoprotein VLDL
Soybean glycophospholipids[edit | edit source]
Milk glycophospholipids[edit | edit source]
Fish and marine origin glycophospholipids (MPLs)[edit | edit source]
Animal glycophospholipids[edit | edit source]
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