Gliadin

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Gliadin is a class of proteins present in wheat and several other cereals within the grass genus Triticum. Gliadins are a component of gluten. Gliadin can cross the lining of the digestive tract. It also increases the production of zonulin, a pro-inflammatory protein that increases intestinal permeability.

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ME/CFS - An acronym that combines myalgic encephalomyelitis with chronic fatigue syndrome. Sometimes they are combined because people have trouble distinguishing one from the other. Sometimes they are combined because people see them as synonyms of each other.

The information provided at this site is not intended to diagnose or treat any illness.
From MEpedia, a crowd-sourced encyclopedia of ME and CFS science and history.